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Sauce of Garlic, Chili and Sunflower – 190 g
Sun-dried chillies, freshly minced garlic, premium sunflower oil. From Emilia-Romagna — no fuss, just flavour. A bold condiment from Emilia-Romagna, one of Italy's most serious food regions. Sun-dried red chillies and freshly minced garlic are combined in premium sunflower oil to create something that adds depth, heat, and richness to... Read More ↓
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Sun-dried chillies, freshly minced garlic, premium sunflower oil. From Emilia-Romagna — no fuss, just flavour.
A bold condiment from Emilia-Romagna, one of Italy's most serious food regions. Sun-dried red chillies and freshly minced garlic are combined in premium sunflower oil to create something that adds depth, heat, and richness to almost anything it touches.
Use it as a dip, stir through rice, noodles, or fold into a dal for an unexpected layer of complexity. No artificial preservatives, no additives.
Origin: Emilia-Romagna, Italy | Shelf life: 36 months | Storage: Cool, dry place.
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